Party catering – How it can be amazing!
Party Catering is something we are going to need but sometimes it’s a total bore Grey Bland buffet well not any more!
It’s been a cracking November with some proper bangers on the menu. We were firing up some funky mountain food for an Austrian Alps themed 50th birthday party catering and causing a taste explosion with a gorgeous wedding anniversary party catering where the main course was hotter than Guy Fawkes’ under crackers.
Serving your guests with a delight of canapés and fizz on arrival is always welcomed, followed by some bowl food or light bites is definately a goer on their view food and drink happy guests!
Here, take a peak at these sparklers:
High Altitude – a menu based on a skiing theme
Mini Croque Monsieur
Beef Bourgignon, Herby Potatoes
Beef Slider, Swiss Cheese, Tomato & Gherkin
Halloumi for vegetarians
Desserts Patisserie Boutique
Tarte Aux Myrtilles
Chocolate Pots (in shot glasses)
Tarte aux citron
Anniversary party catering menu
Brie and Cranberry Toasties
Crispy Duck and Hoi Sin Sauce in Pancakes
Chorizo, Patatas Bravas Skewer
Honey and Mustard Sausages
Crispy Pork Belly, Butternut Squash Puree and Coriander Cress
Vegetarian – Falafels, Butternut Squash Puree and Coriander Cress
The Main Event
Rare Roast Fillet of Beef, Onion Puree, Mushy Pea Croquette, Potato and Carrot Gallette, Kale and Red Wine Jus
Vegetarian – Red Onion and Stilton Tart Tatin, Onion Puree, Mushy Pea Croquette, Potato and Carrot Gallette
Deconstructed Banoffee Pie
served with banana scented dry ice
If you would like some incredible party catering ideas and menus for your next event eve us a call 01163 260 529