When the concept of grazing tables burst onto the catering scene a few years ago, boring buffets were sent packing! This vibrant explosion of taste and presentation has brought delight and wonder to weddings, parties and corporate events for a while now, so if grazing tables are a new thing to you, then where have you been?!
Grazing tables sit kind of half way between a buffet and a three course meal, because gone are the queues of people poring over your food before you get to it and instead, you’ve got tables bursting with an array of delights for the people you’re sitting with to graze over while the conversation flows.
When it comes to Thomas the Caterer grazing tables, we like to step it up a notch with seasonal ingredients which make each table unique and exciting, offering fresh flavours, vibrant colours, and a connection to the time of year. Our talented team of catering professionals can create bespoke grazing tables for any season, which are tailored to the event and guests.
Why Seasonal Ingredients Make Grazing Tables Stand Out
Creating a series of grazing tables which use locally sourced ingredients that fit the time of year is an easy win when it comes to offering something unique to your occasion. The benefits of using seasonal and local produce include freshness, peak flavour, visual appeal, and of course, that all-important sustainability.
Seasonal items can inspire creative table themes and menus, going beyond just the awesome food that is served. In reality, your catering, when given oodles of creative flair, can even inspire the style and theme of your event, so, when you’re at the planning stages, think beyond standard platters to reflect local harvests and seasonal trends and you’re onto a winner.
Seasonal Grazing Table Ideas for Every Season
If you love the thought of having grazing tables at your event which are bursting with vibrant and seasonal local produce, then you might be wondering where to start, so here are a few ideas from us to get you started:
- Spring: light, fresh, floral touches, bright greens and fresh fruits
- Summer: vibrant colours, juicy fruits, outdoor-friendly snacks, food that’s not too heavy
- Autumn: warm tones, hearty flavours, nuts, squash, and roasted vegetables
- Winter: festive touches, rich flavours, comfort foods, and holiday-themed decorations
Rule number one is to get creative and open your mind to the many possibilities which are out there and if you need a spot of inspiration, remember, we’re always around to offer a helping hand!
Working With a Caterer to Create Your Seasonal Grazing Table
We don’t expect you to do it all on your own when it comes to planning the awesome effect that your grazing tables will have on your guests, and we’re always pleased to use our more than 65 years of industry experience to help get those creative juices flowing.
We can help you plan, design, and deliver a grazing table that reflects the season and suits the theme of your event. You’ll benefit from flexibility to help ensure your catering is perfect for your needs, bespoke design to make it truly stand out, and of course, we’re always happy to accommodate any dietary requirements.
It’s never been easier to smash your event catering out of the ball park than when you choose to go with the convenience of a professional setup and stress-free service.
Get In Touch With Us Today!
If you love the thought of having vibrant and seasonal grazing tables at your event, then get in touch with us for a chat. At Thomas the Caterer we can provide advice, inspiration, and full event catering packages to make your grazing tables a memorable centrepiece that guests will be talking about for years to come!