Easy Breezy

Picnic Style Wedding Catering

When the sun shines we all go a little crazy for al fresco dining. There is nothing better than enjoying some tasty nibbles and a glass of something ice cold on a warm summer day. We’ve all had that feeling when you arrive too late for lunch, it’s a hot day and all the tables outside are taken. You have to sit inside the restaurant green with envy knowing that everything from the paella to the Pino would taste just that little bit better if you were outside.. That’s why outdoor weddings work so well; guests can enjoy the wonderful weather while they celebrate your big day. And exactly why picnic style wedding catering is so awesome.

Whether dining under a tipi, an open sided sperry tent or yurt or completely al fresco on the beach or in a secluded woodland setting; laid-back, relaxed style wedding food works amazingly well, especially a ‘posh’ picnic.

Using the very best local produce from yummy sliced meats and freshly baked breads and dips to the finest cheese and tastiest veggies, you can create a delicious picnic style wedding feast that will fit your theme like a dream.

Serve canapes and sharing dishes in rustic apple and potato crates or go retro with mini picnic baskets for each table or couple to enjoy.

Summery, fresh and loadsa fun.

We’ve been serving up some amazing picnic style wedding breakfasts recently here’s a few of our favourites:

Lauren and Thomas

Whole table to share – family style boxes served in Apple crates

Roasted & Sliced Leicestershire Meats

3lb Melton Mowbray Pork Pies

Lincolnshire Sausage Scotch Egg,

Pickled Vegetables,

Bosworth Ash Goats Cheese,

Lincolnshire Poacher, Long Clawson Stilton,

Jar of Mixed Fruit Chutney (Grandma’s recipe)

Loaves of Sour Dough, Date and Walnut Bread (amazing bread)

3 of their Favourite Salads

 For dessert

A Hidden Chocolate Mousse with Chocolate Soil and Popping Candy

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Connie and Tom

Starter

Baked Camembert spiked with Garlic & Rosemary served with Hummus & Dips, Olives, Antipasti Meats & pickled Vegetables

Chorizo Roasted with Honey, Balsamic & Garlic

Parmesan & Roasted Garlic Arrancini

Sliced Hambleton Bakery Breads on a board

Main Course 

Hot Carved Roast Beef served family style

Red Onion & Goats Cheese Tart

Garlic Roasted Courgette, Peppers & Aubergine Pesto Dressing

Torn Fig, shaved Fennel, Parmesan & Rockette Salad

Mixed Summer Bean Salad, Blood Oranges & Cashew Nuts

Served with Roast New Potatoes

Dessert 

Chocolate Mousse & Chocolate Ganache, Eton Mess, Lemon Cheesecake with sparklers

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Bryony and Martin

Canapés

Lincolnshire Sausage Scotch Eggs

Steak wrapped Fries Béarnaise Mayonnaise

Smoked Salmon and Herb Mascarpone Roulade

Mini Falafel Bites, Tahini dressing (Vegan Friendly)

Sun Blushed Tomato and Mozzarella Arancini

Crunchy Fried Chicken – served in take away boxes

Main Course

Served Picnic Style 

from potato crates, on quirky wood boards and random plates

Roasted Topside of Beef, Moroccan Lamb, Herby Chicken

Potato Salad,

Beetroot with Mint Feta and Roast Chorizo

Plum Tomato and Balsamic Onions

Hand cut Coleslaw

Freshly Made Breads with Hummus and Beetroot Puree

Dessert “Cheese cake” and wedding cake

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Yummy stuff and not a teddy bear in sight.

To discuss your picnic style wedding catering or any other foodie ideas give us a call on 0116 260 5034.